Zassenhaus Pepper and Salt Mill Set, Wenge and Olive Wood, 7.0 Inch
Category: zassenhaus salt mill
The Zassenhaus High-Quality Salt and Pepper Mill Set features a patented CeraPlus ceramic grinding mechanism, made in Germany and harder than carbon steel, ensuring it won't corrode over time. The 6-position dial allows for adjustments from coarse to fine grind, and the top knob can be unscrewed to easily refill the mill.
This practical set includes both a salt mill and a pepper mill, distinguished by their light and dark colors. The salt mill is made of olive wood, while the pepper mill is crafted from walnut wood, both measuring 7.0" x 1.8" in size.
The Zassenhaus Salt and Pepper Mill Set is a durable and versatile kitchen accessory, designed to provide consistent and customizable grinding for a wide range of culinary needs. The patented ceramic mechanism ensures a long-lasting, corrosion-resistant performance, while the adjustable grind settings allow users to achieve the perfect texture for their preferred seasonings.
The practical design of the set also makes it easy to distinguish between the salt and pepper mills, with the light olive wood for the salt mill and the dark walnut wood for the pepper mill. This visual cue helps to prevent cross-contamination and ensures the user can easily identify the correct mill for their recipe.
Overall, the Zassenhaus High-Quality Salt and Pepper Mill Set is a reliable and well-crafted kitchen tool that can elevate the flavor of any dish. Its German-made quality, durable construction, and versatile grind settings make it a must-have for home cooks and professional chefs alike.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
package_dimensions | 9.76 x 5.63 x 1.97 inches | ||||
item_weight | 1.1 pounds | ||||
manufacturer | Zassenhaus | ||||
item_model_number | 8541951150 | ||||
customer_reviews |
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best_sellers_rank | #995,731 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,341 in Pepper Mills | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | November 11, 2015 |